This special episode explores the role of terroir in whisky with Mark Reynier, founder of Waterford, and head distiller Ned Gahan. Expect a detailed conversation on barley, place, provenance, and flavour.
Host
Luke is the glue behind Worts & All—a craft spirits enthusiast connecting the people and stories shaping the industry.
Host
Crafty brings hands-on distilling experience and no-BS insight into the realities of running a craft spirits business.
Host
Todd brings hands-on production and blending experience, adding a calm, grounded perspective to every episode.
Join Crafty, Luke & The Todd as they Shoot the Shit with Ed from OCD Distilling.
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Reviving one of Australia’s oldest distilling sites.
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How barrels shape whisky flavour and maturation.
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Join Crafty, Luke & The Todd as they Shoot the Shit with Ned Gahan, Head Distiller at Waterford Distillery Ireland.
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Join Crafty, Luke & The Todd as they Shoot the Shit with Robbie & Emma from Derwent Distillery in Tasmania. https://youtu.be/feTLJyp6tX0
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Join Crafty, Luke & The Todd as they Shoot the Shit with Rachel from The Islay Whisky Academy.
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