Grain-to-Glass Whisky in Regional NSW | Jones & Smith
Jones & Smith Distillery shares their approach to full grain-to-glass whisky production. This episode explores control over raw materials, quality, and building a regional spirits brand.
Hosts
Host
Luke
Luke is the glue behind Worts & All—a craft spirits enthusiast connecting the people and stories shaping the industry.
Host
Crafty
Crafty brings hands-on distilling experience and no-BS insight into the realities of running a craft spirits business.
Host
The Todd
Todd brings hands-on production and blending experience, adding a calm, grounded perspective to every episode.
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